Focus on Agriculture

GREENFIELD — Lavender Creek, a family-run lavender farm and growing wellness brand near Greenfield in South Monterey County, has transformed its first Lavender Wellness Experience at the farm into a growing series of community workshops that bring calm and comfort directly to seniors and...

After more than four years of devastating drought, 2017 saw California receive the wettest winter in more than 100 years.

SALINAS VALLEY — Salinas Valley Basin Groundwater Sustainability Agency (SVBGSA) is hosting multiple workshops this spring to provide residents and businesses of the Salinas Valley with an opportunity to learn about water use and management in the region. The “Our Water Future in the Salinas Valley:...

SALINAS VALLEY — Scheid Family Wines has successfully obtained the Bee Friendly Farming Certification for its estate White Flower Vineyard, a prestigious designation that underscores the Greenfield winery’s commitment to sustainability and environmental stewardship. This certification, awarded by Pollinator Partnership, recognizes Scheid’s efforts to promote...

KING CITY — King City Rural 4-H recently collaborated with King City High School FFA to offer an industrial arts project for its members for the first time. This rare collaboration included help from KCHS ag teacher Blaise Chaney, who opened up the school’s state-of-the-art...

The agricultural stretch of California’s Central Coast along the Salinas Valley is often called the “Salad Bowl of the World,” and for good reason. It supplies over 60% of the nation’s lettuce and substantial portions of strawberries, spinach and broccoli. But beyond the fertile...

Editor’s Note: The following profile is an excerpt from Amy Wu’s book, “From Farms to Incubators: Women Innovators Revolutionizing How Our Food is Grown,” which tells the stories of women entrepreneurs who are transforming agriculture through high technology. Fatma Kaplan’s advice to her younger self...