Focus on Agriculture

SALINAS VALLEY — Hartnell College Foundation will honor longtime Salinas Valley grower John Romans with its 2022 Leadership Award at the Party Near the Library this Saturday, May 21. Romans, a member of the foundation’s board of directors, was a longtime owner of King City-based...

MONTEREY COUNTY — Wild pigs in the Monterey County area were exposed to pesticide bait containing the anticoagulant rodenticide diphacinone, according to findings by the California Department of Fish and Wildlife’s (CDFW) Wildlife Health Lab (WHL) and the California Animal Health and Food Safety...

The San Luis Obispo County Department of Agriculture/Weights and Measures has announced the release of the 2016 production statistics for the local agricultural industry. The total gross crop value for 2016 was $914,724,000.

The Castroville Artichoke Food & Wine Festival will return to the Monterey County Fair and Event Center for two full days of cooking demonstrations, activities, exhibits and entertainment.

CENTRAL COAST — Ellie Dyt knows a lot more about the California dairy industry than most 17-year-old high schoolers. Dyt was raised on a dairy farm her whole life in the small town of Crows Landing, home to thousands of dairy cows, gaining first-hand experience...

SALINAS VALLEY — Monterey County companies, organizations and agencies have partnered to host mass vaccination sites weekly, with the latest having taken place at the Salinas Valley Fairgrounds in King City last Saturday. Two mass clinics had already taken place earlier this month in Salinas,...

SALINAS VALLEY — Salinas Valley Basin Groundwater Sustainability Agency (SVBGSA) is now accepting applications for its Advisory Committee, a crucial body responsible for guiding groundwater management strategies in the region. The committee provides valuable input and consensus-based recommendations to the SVBGSA Board of Directors, playing...

CALIFORNIA — A new article appearing in the current issue of the peer-reviewed Journal of Agriculture and Food Chemistry explores the concept of “superfoods” and makes a case that fresh grapes have earned what should be a prominent position in the superfood family. The author,...

The agricultural stretch of California’s Central Coast along the Salinas Valley is often called the “Salad Bowl of the World,” and for good reason. It supplies over 60% of the nation’s lettuce and substantial portions of strawberries, spinach and broccoli. But beyond the fertile...