Focus on Agriculture

Editor’s Note: The following profile is an excerpt from Amy Wu’s book, “From Farms to Incubators: Women Innovators Revolutionizing How Our Food is Grown,” which tells the stories of women entrepreneurs who are transforming agriculture through high technology. Fatma Kaplan’s advice to her younger self...

SALINAS — Multiple agencies from across Monterey County responded to a four-alarm fire that severely damaged Taylor Farms’ food production facility in Salinas last Wednesday. The 225,000-square-foot building, located in the 1200 block of Abbott Street, had been closed for the winter but was in...

SALINAS VALLEY — Salinas Valley Fair activities will begin this week with the virtual junior livestock auction set for Saturday, May 8. Like last year, Covid-19 pandemic health guidelines have caused an online format and an earlier scheduling than the traditional mid-May fair dates. Youth from...

SALINAS VALLEY — Rancho Cielo’s annual Veggie Box and BBQ Fundraiser took place Aug. 8-11 on the Rancho Cielo Youth Campus in Salinas. The fundraiser was the biggest success to date, with more than 14,000 boxes sold, 300 volunteers packing boxes and over 2,000 barbecued...

SALINAS VALLEY — Pacific Valley Bank has announced that Taylor Fresh Foods, parent company of the Taylor Farms operating companies, has acquired a 16.3% ownership stake in the bank. The investment represents a significant minority position by a locally based, family-owned company with long-standing operations...

SALINAS VALLEY — The 2023 Monterey County wine grape harvest has begun with Scheid Family Wines’ Isabelle’s Vineyard located in the Salinas Valley along River Road, west of Chualar, on the Monterey Wine Trail, announced Monterey County Vintners and Growers Association last week. Cool weather delayed the...

Ranked 11th by last year’s U.S. food and wine festival calendar critics, the 2017 Paso Robles Wine Festival is scheduled for May 18-21.

SALINAS VALLEY — Monterey Mushrooms, a mushroom grower based in Morgan Hill, has announced the release of its Certified Organic Spent Mushroom Compost (COSMC) to row crop and leafy green farmers throughout the Salinas Valley. A finely balanced mixture of straw, peat moss, cottonseed meal,...

SALINAS VALLEY — One year after a devastating fire destroyed Taylor Farms’ food processing plant in Salinas, the agriculture company will reopen the facility later this month in time for the start of the Salinas Valley planting season. Following months of construction, the foodservice location...

SALINAS VALLEY — This Earth Month, Scheid Family Wines celebrates nearly seven years of being 100% powered by renewable wind energy. The Greenfield family-owned and operated wine company, which has embraced sustainability as a core tenet since its inception in 1972, is the only winery...