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King City
December 13, 2025

Research suggests fresh grapes are a superfood

Grapes
CALIFORNIA — A new article appearing in the current issue of the peer-reviewed Journal of Agriculture and Food Chemistry explores the concept of ā€œsuperfoodsā€ and makes a case that fresh grapes have earned what should be a prominent position in the superfood family. The author,...

ALBA program empowers Salinas Valley farmworkers to become leaders in sustainable agriculture

SALINAS VALLEY — Agriculture and Land-Based Training Association (ALBA) is spotlighting its transformative Programa Educativo para Agricultores (PEPA), a comprehensive training program empowering farmworkers to transition into successful organic farmers. This program is reshaping agriculture in the Salinas Valley, offering Latino farmworkers the tools and...

Weed control effort seeks to curb virus threat for Salinas Valley’s lettuce

Salinas Valley lettuce
SALINAS VALLEY — Monterey County has enacted a mandatory abatement program for select weeds as part of an effort to contain the impatiens necrotic spot virus, or INSV, which has severely impacted the region’s lettuce crop in recent years. Officials are urging residents who notice...

Guest Column | Food Security is Critical to Economic and National Security on California’s Central Coast

The agricultural stretch of California’s Central Coast along the Salinas Valley is often called the ā€œSalad Bowl of the World,ā€ and for good reason. It supplies over 60% of the nation’s lettuce and substantial portions of strawberries, spinach and broccoli. But beyond the fertile...

State awards $10M to Salinas Valley Basin Groundwater Sustainability Agency for groundwater monitoring, outreach

SALINAS VALLEY — California Department of Water Resources has awarded more than $10 million in funding to the Salinas Valley Basin Groundwater Sustainability Agency (SVBGSA) through the Sustainable Groundwater Management (SGM) Grant Program to support implementation of SVBGSA’s state-mandated groundwater sustainability plans in four...

Women in agtech: Claudia Pizarro-Villalobos

Editor’s Note: The following profile is an excerpt from Amy Wu’s upcoming book, ā€œFrom Farms to Incubators: Women Innovators Revolutionizing How Our Food is Grown,ā€ which tells the stories of women entrepreneurs who are transforming agriculture through high technology. Claudia Pizarro-Villalobos was born and raised...

Taylor Farms to reopen facility after 2022 fire

SALINAS VALLEY — One year after a devastating fire destroyed Taylor Farms’ food processing plant in Salinas, the agriculture company will reopen the facility later this month in time for the start of the Salinas Valley planting season. Following months of construction, the foodservice location...

King City High School unveils brand-new agricultural building

KING CITY — On the east end of the King City High School campus, the new agricultural building has officially opened.  The 24,000-square-foot Career Technical Education (CTE) facility was honored by advisers, alumni, teachers, friends and family on Feb. 8. King City High School FFA ranked...

Lavender Creek Co. partners with quilters to bring comfort to local patients

MONTEREY COUNTY — Lavender Creek Co., Monterey County’s local family-run lavender wellness brand, has announced a new partnership with the Monterey Peninsula Quilters Guild, providing locally grown lavender for the handcrafted eye pillows donated to CHOMP, Salinas Valley Health, Natividad and the VNA. The eye...

Salinas Valley Fair returns with modified livestock show, entertainment

SALINAS VALLEY — Salinas Valley Fair 2021 took place with an altered format due to Covid-19 pandemic health guidelines, but it was the first time since 2019 that fair-goers were able to show animals or pick up carnival food in person. This year’s animal judging...