Focus on Agriculture

The Rancho Cielo Youth Campus was the site of a groundbreaking ceremony for the Ted Taylor Agricultural Center on April 8.

SALINAS — Hartnell College has been awarded a $9.5 million grant from the USDA’s National Institute of Food and Agriculture’s inaugural NEXTGEN program.  The official announcement was made during a presentation by the U.S. Secretary of Agriculture Tom Vilsack in Washington, D.C., on June 20. “This...

KING CITY — Dozens of vehicles lined up to receive supplies during a PPE distribution event on Feb. 3, hosted by the Monterey County Agricultural Commissioner’s Office in King City. More than 60 agricultural companies, including growers, pest control businesses and farm labor contractors,...

SALINAS VALLEY — Scheid Family Wines has successfully obtained the Bee Friendly Farming Certification for its estate White Flower Vineyard, a prestigious designation that underscores the Greenfield winery’s commitment to sustainability and environmental stewardship. This certification, awarded by Pollinator Partnership, recognizes Scheid’s efforts to promote...

MONTEREY COUNTY — Crop values fell in 2020 by a total of $499 million from 2019, with 2020’s total at $3.9 billion, according to the Monterey County Crop Report issued by Monterey County Agricultural Commissioner Henry Gonzales on July 20. The 11.3% decrease in production...

KING CITY — The 81st annual Salinas Valley Fair brought thousands of fairgoers to King City’s Salinas Valley Fairgrounds from May 15 to 18, delivering on its promise of “The Berry Best Fair.” With a theme honoring the region’s rich agricultural heritage, this year’s...

MONTEREY COUNTY — The 2022 Monterey County Fair Junior Livestock Auction is being dedicated to Taylor Farms, the Salinas-based grower and packager of fresh produce that has supported the Fair’s 4-H and FFA exhibitors for more than 20 years by purchasing animals at the...

KING CITY — Jeremiah Casey arrived in San Lucas, Calif., in 1861 as a young Irish immigrant. He started homesteading and ranching, raising beef, finishing them on grass and marketing them as best he could, given the limited resources at hand.  Back then, ranchers didn't...

SALINAS VALLEY — This Earth Month, Scheid Family Wines celebrates nearly seven years of being 100% powered by renewable wind energy. The Greenfield family-owned and operated wine company, which has embraced sustainability as a core tenet since its inception in 1972, is the only winery...